Galangal Root, Alpinia galanga, is a traditional rhizome commonly known as Galangal or Lengkuas. It has a long history of use in Southeast Asian culinary and herbal traditions and is carefully prepared and offered as a botanical product for those who value traditional herbs as part of a mindful wellness lifestyle.
This herb is commonly included in herbal teas, decoctions, culinary preparations, tinctures, and blended botanical formulas.
Available Forms Cut and sifted root, Powder
Pairs Well With Ginger root, Turmeric root, Cinnamon bark, Cardamom pod, Lemongrass
Important Notice This product is offered as a traditional botanical for general wellness purposes only. It is not intended to diagnose treat cure or prevent any disease. Consult a qualified healthcare professional before use especially if pregnant nursing or taking medications.
