Palo Pereira (Geissospermum vellosii / Geissospermum sericeum) also known as Bitterwood, Pereiro, Pau-Pereira, and in Spanish Palo Amargo is a powerful Amazonian and South American bitter tonic traditionally used to strengthen digestion, cleanse the system, and support overall vitality. Rich in alkaloids, bitter compounds, and antioxidant constituents, palo pereira helps stimulate digestive fire, improve nutrient absorption, and support liver and gallbladder function.
Commonly used to ease bloating, sluggish digestion, gas, parasites, constipation, and general digestive weakness, it also helps purify the blood, support immune defenses, and maintain balanced inflammation.
Enjoyed as a tea, tincture, capsule, or decoction, palo pereira brings grounding clarity and traditional digestive strength to daily wellness.
Available Forms: Cut and Sifted Bark
Pairs Well With: Boldo Leaf liver and gallbladder support Dandelion Root cleansing and digestion Quassia parasite and bitter tonic synergy Gentian Root digestive fire and appetite support Palo Azul kidney and urinary cleansing
